Volta Belting is a globally recognized company specializing in hygienic conveyor solutions for the food industry. Their belts are designed for safe, efficient, and long-lasting performance across various food production segments:
- Bakery & Confectionery – Belts resistant to high temperatures, sticky doughs, and oily ingredients.
- Meat Industry – Homogeneous belts with no crevices or seams, easy to clean, and resistant to bacterial contamination.
- Dairy Industry – Resistant to acids, enzymes, and cleaning agents. Suitable for transporting cheese, butter, and other dairy products.
- Fish & Poultry – Durable belts that withstand moisture and mechanical loads, ideal for cutting and sorting operations.
- Frozen Foods – Belts that remain flexible in low temperatures, ensuring reliable performance in deep-freezing environments.
- Packaging & End-of-Line – Low-friction belts for fast packing, sorting, and labeling processes.
With extensive technical support and presence in 60+ countries, Volta offers solutions that go beyond conventional food processing standards.